Product Overview
Total nitrogen (TN) 12.5 - 13.5 %
Amino nitrogen (AN) 3.0 - 4.0 %
pH (5 % solution) 6.5 - 7.5
Pancreatic digest of casein
Total nitrogen (TN) 12.5 - 13.5 %
Amino nitrogen (AN) 3.0 - 4.0 %
pH (5 % solution) 6.5 - 7.5
Pancreatic digest of casein